What's for Lunch - Tuesday, April 9th

Homemade Baked Ziti
Whole Grain Garlic Bread
Sauteed Zucchini w/Garlic & Oil
More Salad Bar Veggie Sides
Applesauce w/Cinnamon

 The ziti is a white flour pasta with some protein by Barilla Plus. The ingredients are:  Semolina, Grain and Legume Flour, Blend (Lentils, Chickpeas, Egg Whites, Spelt, Barley, Flaxseed, Oat Fiber, Oats), Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.

The sauce is a Red Pack vitamin enhanced tomato sauce. The sodium at 140mg is much lower than we previously used.  Here are the ingredients: Tomato Concentrate (Water, Tomato Paste), Sugar, Soybean Oil, Potassium Chloride, Onion Powder, Salt, Citric Acid, Spice, Garlic Powder, Vitamin C (Ascorbic Acid), Black Pepper, Vitamin E (DL-Alpha Tocopheryl Acetate), Natural Flavor, Vitamin A (Retinol Palmitate).

Whole grain garlic bread is made in-house and by all reports yummy. Zucchini is fresh and also made here.

Commodity applesauce to which we add cinnamon.

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