What's for Lunch - Tuesday, March 5th

Roast Beef on Whole Wheat Roll (Order Entree #1)
Turkey on Whole Wheat Roll (Order Entree #2)
Lettuce and Tomato Toppings
Roasted Potato Wedges - Pickle
Celery Sticks with Dip
Raisin Cup

Boar's Head Roast Beef or Turkey on a whole wheat roll.

Our potatoes generally come from McCain's Foodservice and are typically a flash-fried and frozen fry, etc. But htey also have USDA plain potato wedges and these might be those. I will try to find out.

Celery sticks are served with an organic, full-ft ranch dressing as a dip.

Raisins are domestic.

No comments:

Post a Comment